FINE PRESENTATIONS

 

The Carving Station

 

Whole Roasted Tenderloin of Beef (serves 15)
Roasted Baron of Beef (serves 75)
Honey Glazed Baked Ham (serves 40)
Smoked Turkey Breast (serves 40)
Whole Roasted Turkey (serves 20)
Roast Top Round of Beef (serves 30) 

 

The Pasta Bar

 

Primavera, Alfredo and Pesto Sauces

Your Choice of a Variety of Pastas

 

Brie Cheese Wheel

Baked Brie wheel glazed with honey 

slivered almonds,

Served with apple wedges and water wafers

 (40 person minimum)

 

Anti-Pasta Platter



Assortment of marinated meats, vegetables and cheeses

  

Each station is accompanied by the Chefs compliment 
of sauces, mayonnaise and silver dollar rolls.

 

(All items subject to 18% Service Charge and 7% Sales Tax)

 

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