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Beef Burgundy
Succulent beef tips sautéed with onions and mushrooms; simmered to
perfection.
London Broil
Grilled and marinated, sliced thin and topped with mushroom sauce.
Georgian Chicken
Grilled boneless breast of chicken glazed with a light peach sauce.
Southern Veranda (Honey Dijon Chicken)
Boneless breast of chicken, char-broiled and topped with honey Dijon
sauce.
Hunter Chicken
Pan-seared boneless breast of chicken napped with White wine and
brandy in a tomato, mushroom and onion sauce.
Down Home (Southern Fried Chicken)
Two pieces of freshly breaded, seasoned chicken-deep fried to a
golden brown.
Flounder
Your choice - fried or broiled. Served with our Chef's special sauce or
tartar sauce.
(All items subject to 18% service charge and7% Tax)
SANDWICHES & STUFF
(All sandwiches served with Iced Tea, Choice of pasta salad or potato
salad, freshly baked cookie or brownie)

Deli Delight (Ham, Turkey or Roast Beef)
Served on a hoagie, Swiss or American Cheese, lettuce and tomato with a
pickle spear
The French Dip
Hot Roast Beef and Au Jus piled high on a Hoagie; with a pickle spear.
Riverwalk Chicken
Marinated, grilled chicken breast on a Kaiser; with a pickle
spear.
Vegetarian Muffeletta
Marinated, grilled eggplant, Portobello mushroom, roasted red
peppers & onion served open-faced on foccacia bread.
(All items subject to 18% Service Charge and 7% Sales Tax)
LUNCHEON BUFFETS
Your choice of one salad, two entrees, three accompaniments
(one starch
and two vegetables), and two desserts
All Lunch Buffet's include rolls and butter, iced water, freshly brewed
iced tea, and coffee on request

LB-1
Marinated Beef Tips
Lemon Chicken
Gold Fried Chicken
Chicken Marsala
Beef Burgundy
Seafood Neuburg
Grilled or Baked Mahi Mahi
Honey Dijon Chicken
Beef Stroganoff
LB-2
Hunter Chicken
Honey Dijon Chicken
Golden Fried Catfish
London Broil
Roast Turkey Breast
Broiled Flounder
Old Fashioned Baked Ham
LB-3
Pulled or Chopped Beef or Pork
Brunswick Stew
Barbeque Chicken
Barbeque Ribs
Country Fried Steak
With
Corn Bread, French Bread or Biscuit
(All items subject to 18% Service Charge and 7% Sales Tax)
LIGHT LUNCHEONS
Includes rolls and butter, iced water, freshly brewed
iced tea, and coffee on request

Grilled Chicken Caesar Salad
Chicken breast strips served on a bed of
crisp greens, tossed with Caesar Dressing and topped with fresh croutons;
fresh fruit cup.
Shrimp Louie Salad
Bay shrimp, Black Olives, Avocado and sliced Boiled
Eggs served on a bed of Salad Greens with Carrots and Celery Sticks,
Shrimp Louie Dressing.
Stuffed Tomato
Two tomato halves stuffed with chicken or tuna salad
with low fat banana bread.
The Three Choice Salad
Tuna, Chicken and Ham salad served on a bed of
salad greens; potato salad, and a fruit cup.
The French Cafe
Grilled Chicken breast on a bed of greens tossed with a
dijonaise dressing, a wedge of Brie Cheese, fresh bunch of grapes and
strawberries and a slice of thick French bread.
BOXED LUNCHES
(All Boxes served with Iced Tea, Choice of cole slaw or
potato salad,
bag of potato chips, freshly baked cookie and a piece of fresh
whole fruit)

BX-1 Smoked Turkey Breast, Lean Roast Beef or Honey-Cured Ham Served on a
Deli Roll with
Swiss or American Cheese, lettuce& tomato
BX-2 Tuna or Chicken Salad Sandwich Served on a 6" Sub roll
BX-3 Fried Chicken Picnic Bone-In Breast of crispy, seasoned Chicken
(All items subject to 18% Service Charge and 7% Sales Tax)
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